Bode: Pink-lovin’, Thrill-seekin’ Man of Mystery at Park City Mountain Resort

I’ll admit it: I baby Bode. In my defense, independent and spirited Hadley never let me do it so having a child who so willingly submits to my affections? I’m all over it.

Or rather, him.

He’s a sweet, loving and snuggly kid but also kind of a woosy.

Note: Please don’t judge him by the pink tent. It’s an unfortunate consequence of having an older sister, though he admittedly was drawn to this pink umbrella.

While Hadley was begging to ride the roller-coaster when she was 18 months old, I couldn’t drag Bode on the merry-go-round until he was 3 because it was “too scary.”

It could also be that he shares his father’s aversion to fast-moving rides that are operated by people you would not entrust to feed your fish, let alone your life.

At Park City Mountain Resort, Bode came into his own. We stayed at Silver Star, the most gorgeous three-bedroom condo I have ever laid eyes on. It was there that he claimed the top bunk.

We’ve never been able to convince him to even climb up there in the past.

Then, he kicked major booty in PCMR’s Signature 3 skiing lessons and proclaimed, “I go fast like Bode Miller.”

But the real shock came when he boldly declared he wanted to ride the Alpine Coaster, a cross between an alpine slide, a roller coaster and his worst nightmare.

Jamie and I gave him several opportunities to back out but Bode was determined. I rode with Hadley and Jamie took Bode. We reasoned that there was a brake in case of emergency.

Hadley, of course, squealed with glee the entire way and I christened her “Adventure Girl.”

Right after I managed to bring my heart rate back down.

As for Bode? Not only did he have the time of his life, he kept shouting out, “Go faster, Daddy.” The only time the kid cried was when the ride was done and we told him he could not do it again.

Of course, his sister took care of that for him. During evening prayers, she thanked “the nice lady who got us tickets to the alpine coaster.”

When we ran into “the nice lady” Krista (PCMR’s Marketing Director), Hadley sweetly thanked her. And then manipulated her to give us more tickets.

Hadley and Bode are already plotting their strategy for our return trip this summer.

Snowmass: Aspen’s Signature Mountain Offers Best Splurge and On-mountain Fun

Aspen has a couple of things working against it: exorbitant prices and a reputation for misbehaving celebrities such as Charlie Sheen and those on VH1’s controversial Secrets of Aspen.

Fortunately, it has even more going for it.

My family visited Snowmass for the first time last weekend. I was eager to try the largest of Aspen Ski Company’s highly acclaimed four resorts but I was also worried I wouldn’t fit in. I don’t own fur and my nails haven’t seen a manicure since those fake nails I wore to my high school graduation.

Turns out, it didn’t matter. I was, after all, at a world-class ski resort.

I just wore gloves the entire time.

The Mountain

If you have kids, there is nothing greater than Snowmass’ 25,000-square-foot Tree House Kid’s Adventure Center. The $17 million facility stands as the first of its kind in the snowsports industry with a host of themed rooms for ages eight weeks and older as well as a climbing gym, teen activities and kids’ retail.

Snowmass is renowned for its ski school and employs hundreds of instructors. We enrolled 3-year-old Bode in the Bears class and 5-year-old Hadley was a Grizzly ($130 for a full day). With only 6 percent of its 3,132 acres classified as “easiest,” Snowmass is an intermediate/advanced mountain. The beginner areas became a war zone as newbies practically battled it out for their place to face-plant. The upper mountain was gloriously devoid of lines and crowds.

My children still had the time of their lives.

Snowmass has prodigious amounts of terrain and snow. But it’s the little things that really set it apart: free hot cider, sunscreen and granola bars atop Elk Camp Meadows. Trail maps conveniently printed on the chairlifts’ safety bar. Free naturalist-guided tours twice a day.

Jamie and I are pretty equal in our skiing ability with the exception that he likes to hit the terrain park. I recently got hit by a snowboarder at a terrain park as I tried to photograph Jamie.

That is about as much as we have in common as it pertains to terrain parks.

We had only been skiing an hour when Jamie spotted one of Snowmass’ three terrain parks and the coercion began. I resisted until I saw a class of 6-year-olds tackle it. I reluctantly relented.

I guess you could say I gave in to kid pressure.

Snowmass has done it right. Instead of just having suicidal 10-foot jumps and rails, this one was rated “medium,” which, in terrain-park-speak means “Easy Enough-For-a-30-Something-Mom-to-Have-Visions-of-Ski-Cross-Olympic-Grandeur-Without-Killing-Herself.”

On the same note, at the end of his lesson, Bode proclaimed, “I skied FAST like Bode Miller!”

Look for us at the 2014 Olympic Games in Sochi, Russia.

ACES (Aspen Center for Environmental Studies)

Our first experience in Aspen defied all the town’s stereotypes. ACES (Aspen Center for Environmental Studies) is a non-profit 25-acre preserve that offers educational programs and activities about nature, ecology, and the environment. Or, as my daughter Hadley summarized,

“There were some dead animals and others were alive.”

We joined in as a local elementary school made animals tracks of plaster and my kids touched a python snake. We went for a walk on the Forest Trail along a natural spring that fills Hallan Lake, which is maintained by a family of beavers. Even under a blanket of snow, the wetlands dazzled in winter. We visited two non-releasable birds of prey: a 27-year-old golden eagle and gray-horned owl.

In winter, ACES offers showshoe tours in Aspen, Snowmass and Ashcroft. Summer is king for kids and classes include the Little Naturalist, which focuses on different animals each session. Week-long classes are also offered including Exploring Around (ages 5-6) and Wild Exploration (ages 7-8). The summer schedule will be posted in mid-March at aspennature.org.

Snowmass’ Glorious Food

Snowmass Base Village
The Sweet Life is Snowmass’ sweetheart of family dining. Located in the base village, this is THE must-eat-at restaurant for kids. The first floor is a candy store and ice cream parlor on steroids. The top floor is a 1950s-style diner that is every child’s fantasy. Don’t miss out on the chicken lollipops, 15 varieties of cupcakes (including root beer float and candied lemonade), fried Oreos, funnel cake fries, and a separate menu of nine different S’mores.

On-Mountain
Skiing and riding works up an appetite and Sam’s Smokehouse satisfies. The new 7,800-square-foot barbecue-style smokehouse has stunning views of Garret’s Peak, Mount Daly and the surrounding backcountry with floor-to-ceiling windows. Try their pulled pork sandwich, smoked chicken, and barbecue glazed citrus shrimp, topped off by organic apple crisp. Just don’t believe your husband when he says “I’ll only have two bites of dessert” because he will invariably polish it off.

His defense? “They were just really big bites.”

Best Splurge
There is something almost surreal about piling into a snowcat (or a “snowkitty” according to my 3-year-old son) and creeping up a steep mountain slope to a cozy cabin encapsulated by winter’s magical snow globe. Elegant Lynn Britt Cabin gives you that kind of experience. Add that to an ever-changing four-course gourmet meal, Rich (a hilarious guitar-strumming, harmonica-playing entertainer) and you have an unforgettable evening.

Best Off-the-Beaten-Path Restaurant
I am remiss we did not have time to go to Woody Creek Tavern because it came highly recommended from multiple sources. Just six miles from Snowmass, this quirky cowboy dive bar/restaurant boasts the best enchiladas and tamales you will ever taste. Though celebrities are regulars, Woody Creek Tavern prides itself as being “anti-establishmentarianism.”

Whatever the heck that means in a celebrity-kissed town that does a stellar job catering to families.

Why Purgatory at Durango Mountain Resort is a Family-favorite (and worth the drive)

The only bad thing about Purgatory at Durango Mountain Resort is the long haul to get there.

That’s also why it is so great.

Make the seven-hour drive from Denver to Durango’s remote enclave in southwestern Colorado and you’ll feel like you’re in the frosty equivalent of Shangri-La. With 1,325 acres of snow-dusted terrain, the San Juan Mountains are arguably Colorado’s most beautiful range.

I skied Purgatory 10 years ago and my only memory is a jarring wipe-out that had me seeing snow.

And a lot of stars.

Much has changed at this premier family-friendly resort since then. If you look at Purgatory’s marketing materials, there is a common theme: new. The new Purgatory Village base facilities include a new village plaza, gorgeous new Purgatory Lodge, new and improved retail shops and a new mountain Activities Center.

In the same vein, my husband Jamie and I were delighted for our newfound freedom as we dropped 3-year-old Bode and 5-year-old Hadley off in ski school. Hadley attended the full-day classes ($75) while second-timer Bode tore up the slopes in a half-day lesson ($55), finishing off his day being spoiled by the doting staff at Snow Monsters child care.

We spent two days on the slopes and both kids’ skills improved exponentially. Bode was a tucking speed demon, expertly weaving in and out of traffic. Pizza-carving Hadley started to get a bit cocky, mocking the incompetent.

“You know those grown-ups learning to ski on the bunny slope with me?”

“Yes.”

(Chuckling) “They fell. A lot.”

Ski Bunny Mommy

While the kids were in ski school, Jamie and I rented some demo skis. Conditions were epic: a bluebird day, 50 inches snow in the past week and a generous dump of it in the last 24 hours.

From the offset, I rocked the terrain. The snow was superb but I quickly attributed my rockstar status tomy demo skis: Nordica Hot Rods. My turns were seamless, my velocity fast. I floated through fresh powder and my miracle skis made me slightly delusional, giving me confidence to conquer terrain beyond my ability level. I concluded that they treated me better than my high school boyfriend.

My imaginary perfect one.

Jamie hadn’t slept well so he ended his ski day after lunch. Undaunted, I skied alone and found a new beau: Chet’s powder playground. I later raved to Jamie about the moves I put on Chet’s bumps, promising to introduce the real love of my life to it the next day.

Until I discovered Chet’s powder perfection had been groomed and ruined.

Best to just stick with the imaginary boyfriend when it comes to ski runs to avoid disappointment.

Accommodations

There are plenty of affordable lodging options in Durango along Main Avenue. But if you don’t want to make the 25-mile drive to Purgatory, be sure to stay slope-side at the Purgatory Lodge. Completed in December 2008, this luxury ski-in/ski-out property is the anchor of the new Purgatory Village with units ranging in size from 2 to 4 bedrooms. All rooms in Purgatory Lodge have unparalleled views of the ski area and Needles Mountains.

What really sets Purgatory Lodge apart is the Durango Mountain Club. Many resorts have an alpine club but very few do such a stellar job catering to the younger set. When my family was not skiing, we were playing Wii or swimming in the pool with spray jets and a water slide. Other offerings include a hot tub, fitness center, fire pit, cabana bar, board games, pool and an adjacent bar and eating area.

Trimble Spa and Natural Hot Springs

One of my favorite ways to unwind after skiing is to soak my weary muscles. Located just outside of Durango, Trimble Spa and Natural Hot Springs has naturally heated mineral pools, saunas and the area’s largest heated outdoor swimming pool. There is nothing fancy about Trimble but the minerals will still work their magic on you. Just be sure not to ingest the water like my 3-year-old son, after which he sputtered, “Dat was DANGEROUS!”

Consider yourselves warned.

Sleigh Bells Ring

New for this season, Buck’s Livery offers horse-drawn sleigh rides that depart from Purgatory’s base area and climb high above the resort. My family’s best photo opportunities took place as we dashed through the snow to an overlook of the Needles Mountains set afire by Alpenglow. Sleighs depart at 5, 6 and 7 p.m. The cost is $30 per adult and $20 per child. For reservations and information, call 970-385-2110.

Glorious Food

Steamworks Brewing Company


This brewpub just off Main Avenue in Durango is zany, fun and family-friendly. Many restaurants offer crayons in an effort to appease children. Steamworks takes it a step further and distributes sidewalk chalk and encourages budding artists to graffiti the floor. You can’t go wrong with anything you order off their extensive menu but I recommend the Cajun Bowl, where quality bar food meets Cajun with ½ pound of crab, ¼ pound of shrimp, ¼ pound of sausage, 3 new potatoes and 2 cobs of corn.

Purgy’s

Conveniently located in the Purgatory Lodge, this hoppin’ hub offers an omelet station and breakfast burritos in the morning. In the afternoon, you will find live music and their famous burgers and pizza. Purgy’s transforms into an upscale restaurant in the evening. Best of all, Purgy’s is connected to the Durango Mountain Club at Purgatory Lodge. As guests, we were able to eat our filet mignon in the game room while our kids stayed entertained. Talk about the best of both worlds.

Creekside Italian Kitchen

The last thing I want to do after a long drive is cook or go out to eat. Conveniently located on the Plaza level, Creekside Italian Kitchen delivers—literally. We pre-ordered their delicious calzone, pizza, spaghetti, cheese bread, Panini and a dessert pizza my children are still raving about. We devoured our meal from the comfort of our condo.

All in the name of carb-loading before our big ski day, of course.

Best Deal

When you book three nights of lodging at Durango Mountain Resort properties and three days of lift tickets, they’ll throw in a fourth day and night for FREE. Add three days of rentals and ski or snowboard lessons, and you’ll receive a fourth day of rentals and/or lessons also free. Call 800-982-6103 to book the “Buy 3, Get the 4th Free” package. Some restrictions apply; based on availability. Minimum four nights stay required. Price based on four-person occupancy at Tamarron Lodge.

Park City Mountain Resort: A Cut of the Good Life

“This is my best day ever!”

Thus squealed my 4-year-old daughter Hadley. It was Day 1 of our family vacation to Park City Mountain Resort last year. I suspect her proclamation had very little do with the 8-hour drive from Denver we had endured and everything to do with the soak in our private hot tub at Ski Lift Condominiums that overlooked the pulse of Park City’s Historic District.

I moved away from The Greatest Snow on Earth seven years ago. And while Colorado is certainly not lacking in great resorts, there’s no place like home. I once made a career out of extolling the virtues of Utah’s powder playgrounds so I was thrilled when I was named as one of Park City Mountain Resort’s Snowmamas. This was my first time to return with family in tow so expectations to reap what I had once sowed were high.

Family Vacations Without the Kids

I love my children. Really, I do. But sometimes family vacations don’t have to be entirely about the family. Early in my children’s lives, I sacrificed the number of days I spent on the slopes. At Park City, those days were no more.

Clubbin’ at The Clubhouse
We dropped 2 ½-year-old Bode off at The Clubhouse, Park City’s hourly childcare center that accommodates children ages 2 months – 12 years. This was the first time I have left my self-professed Mama’s Boy in unfamiliar surroundings and I was a bit nervous.

My apprehension lasted exactly 2.5 seconds when the doting staff offered to change his noxious diaper prior to my departure. I then watched as my Mama’s-Boy-no-more joyfully delved into the onslaught of toys and activities that included arts and crafts, reading time, games, and song and dance activities. He had snacks, a healthy lunch he actually ate and naptime in a tranquil, darkened room. After his revelries at The Clubhouse, he was asking,

“Mommy? Mommy who?”

Park City Mountain Resort’s Signature Ski Program

With one down, I had only one more to go. I enrolled Hadley in PCMR’s Signature Ski Program. Classes feature a child-specialist instructor and blend ski instruction with additional activities in their world-class mountain school.

This was Hadley’s third time on skis and her previous attempts had been sketchy at best. But after two days in the program, she was getting on and off the chairlift by herself, snowplowing, turning and stopping. I couldn’t have taught her better myself.

This is exactly why I left it to PCMR’s professionals.

When Grown-Ups Become Kids Again

For two uninterrupted days, my husband Jamie and I played to our heart’s content. We demoed top-of-the line skis from Park City Mountain Rentals. We tackled expanses of untracked powder, experienced thrills and spills on the moguls and marveled at the sea of awe-inspiring Wasatch mountaintops. Jamie’s family joined us for our second day and we played on the terrain park’s jumps, rails and funboxes. OK, more like they played while I took their picture.

I was not that intent on reliving my thrill-seeking years.

To add a dash of variety to its on-mountain activities, Park City Mountain Resort has added the Alpine Coaster, a cross between an alpine slide, a roller coaster and my husband’s worst nightmare.

You see, Jamie avoids roller coasters like a colicky baby shuns sleep. And the alpine coaster’s elevated track has more than a mile of loops and corkscrew turns that I was sure would send him over the edge.

Turns out I should have been more worried about my sanity. For about 10 minutes, my open “car” slowly climbed high above the resort center and then it turned back downhill on a gravity-fueled series of hair-pin curves at 30-40 mph. I screamed like a girl the entire time.

Good thing I am one.

Park City = Good Eatin’

Skiing is a lifestyle that involves all sorts of pleasures, excellent food being among them. Park City does not disappoint.

On-Mountain

My expectations are generally low when it comes to on-mountain cuisine because greasy burgers and French fries seem to be the staples. Not at Park City Mountain Resort. My husband and I had possibly the best chicken nachos and Kobe beef burger I have ever eaten at Legends Bar & Grill. Kristi’s Café had a delicious selection of gourmet pizzas, [non-greasy] burgers, pasta, and a soup and salad bar that puts most buffets to shame.

Off-Mountain

Ski Lift Condominiums have more than just luxurious accommodations going for them: they are centrally located on Park City’s Main Street, which boasts some of the best dining in Utah. Much to my delight, many of the restaurants offer kid-friendly menus and diversions.

On our first night we ate at Zoom, a Sundance-owned restaurant where the children ate the white cheddar macaroni and cheese while I indulged in the Wood-Grilled Filet Mignon. Another night, we ate at Butcher’s Chop House & Bar (http://www.butcherschophouse.com/) where the kids ordered chicken and papaya quesadillas while I opted for the “Le Chateau” Filet Mignon.

Sensing a pattern with my choice in menu items?

Let’s face it: when your life is all about “Ground Beef” at home, sometimes it’s nice spoil yourself with “The Filet Life” when on a family vacation.

And Park City Mountain Resort certainly delivers.

Photo credit: Park City Mountain Resort.

Learning to “Ski Like a Girl” at Keystone Resort

I grew up with O.S.S. (Only-Sister Syndrome), which often became S.O.S. when participating in sports with my ultra-competitive brothers. The biggest slam to my ego was when they accused me of doing anything “like a girl.”

But here’s the deal: last week at Keystone Resort, I “skied like a girl” and loved every minute of it. While Jamie and Bode went sledding at the Nordic Center, Hadley and I got a sneak peak at Keystone’s infamous Betty Fest ski clinics, the ultimate in girl bonding. Their regular clinic includes two days of on-hill training for all levels, video analysis and women- specific discussions.

Our little Betty Fest consisted of amiable PSIA-certified women instructors and [perhaps most importantly] pink feather boas.

I have skied since I was a wee Canadian lassie and worked as a publicist in Utah’s ski industry. But here’s the deal: I haven’t improved in years. And so when my kick-butt instructor Cathy asked me what skills I wanted to work on, I told her I wanted to ski moguls like Wonder Woman, who incidentally, is one step above skiing like a girl.

Cathy’s first item of business: bringing me down to the depths of humility and correcting every single technique I had. And just when I felt I was starting to resemble a one-legged tree frog on skis, she built me back up so I was rocking those bumps…and not just rolling over them.

Though make no mistake: even during the rolling, the feather boa held up marvelously and I highly recommend Keystone’s next Betty Fest February 28 – March 1. I hope to be there, boa and all.

Keystone Lake: A Cut of Canada

Most families have some kind of initiation when someone marries into the clan. My American husband received a pair of hockey skates with the explicit instructions that any of our future half-breeds should be born on the blade.
IMG 1234
But here’s the the deal: a Canuck’s idea of skating is not circling around on some uninspired indoor rink with music blaring in the background. We like wide open spaces and skate for miles on rivers and lakes. Frozen nose hairs are an added bonus.

Keystone Lake
is about as close to The Real Skating Deal as I have come since moving to the United States. They boast their five-acre lake is the largest Zamboni-maintained outdoor skating rink in North America. My little clan had the time of our lives cruising around, watching the pick-up hockey game and marveling at the mountain grandeur as flurries of ice particles glittered in the swirling air. It was the perfect cut of Canada.

Minus the frozen nose hairs.

When the Spa & Sleigh Rides Do Not Mix

While at the Keystone Lodge and Spa I received the Aboriginal Mala Mayi treatment. After a gentle full-body scrub, I was covered in silky warm Mapi Body Mud, received a Paudi scalp massage, followed by a full-body Marta Kodo massage. It was 100 minutes of sheer bliss, only to be interrupted by a mad dash to Keystone’s famous sleigh ride dinner with my family.
sleigh ride
It should have been the perfect evening in our horse-drawn sleigh. Snuggling up to my children as we soared across Soda Creek Valley’s snowy wonderland. Watching the snowflakes collect on their lashes as we gazed up at the explosion of stars. Hearing them giggle in delight as we arrived at the restored ranch homestead. Eating a delicious four-course steak dinner with all the fixins’. Laughing as we sang along to cowboy tunes all night.

But it wasn’t perfect. Not for me, anyway.

Remember that blissful massage I had a couple hours prior? There was some detoxification involved. The kind that involves flushing the bad toxins out of my body at a very rapid rate. I’ll stop there. Just know that I became very acquainted with the cowboy outhouse all evening long. I learned then what I should have known all along: cowboys and spas should never, ever mix.

Maybe I should just stick to sking like a girl.

Testing the Limits in Bryce Canyon National Park

Originally published in Sports Guide magazine, 2002. Photo: Johan Elenga

A recent weekend in Bryce Canyon National Park was all about limits. I tested the limits of my friendship with accomplice Kristy by dragging her all over the park and then persuading her to compete with me in an archery biathlon.

Never mind that she had never been cross-country skiing before.

She tested the limits of her friendship with me during the five-hour drive to Bryce, when I had to roll down the windows for much of the chilly February drive thanks to her garlic pizza dinner. Our hotel room had to undergo a similar de-fumigation process.

We were going to Bryce Canyon’s annual Winter Festival. The three-day festival
includes free clinics, demos, and tours in cross-country skiing, snowshoeing, archery, ski archery, photography, and ski waxing. The event is usually held over President’s Day weekend but had been bumped up a few weeks to accommodate the Olympic Torch Relay.

I was ecstatic. Bryce Canyon National Park’s pillars, hoodoos, and fin-like ridges are stunning enough during the summer months. But in winter, they erupt from the rim of the Paunsaugunt Plateau in a fiery display set against the cold white snow.

This high elevation park is also Utah’s smallest with an area of only 56-square miles. Best of all was the absence of the tourists who flood the park every year beginning in May. Park rangers assert that Bryce averages around 100 visitors on any given weekday and rarely more than 250 on the weekends during the off-season. The park’s elevation reaches as high as 9,115 feet, and the resulting snows scare off the fair-weather tourists from November through April.

Archery 101

We dove into the Winter Festival that afternoon, starting with the archery clinic. Our instructor was Eric Quilter, a member of the U.S. Archery Biathlon Team. Quilter had been involved in the cross-country ski circuit for years but shot his first bow at the Utah Winter Games only two ago. He soon started to compete in the Archery Biathlon, a blend of cross-country skiing and target archery. The event consists of a 6- to 12-kilometer ski course with several stops at the targets. Scoring is a combination of ski time and shooting points.

Quilter explained that in the real race, a simple “hit-or-miss” style target is used at an 18-meter distance from the racers. Our target was thankfully a huge bulls-eye with concentric rings that was in much closer proximity. He walked us through archery’s basics— everything from eye dominance, to brace-height, to stance.

Quilter then asked for volunteers. Never one to shun a shot at public humiliation, I started to step forward. “How about we start with the burliest in the group?” he quipped.

I stepped back. My daunting 5’4” frame topped with curly strawberry-blonde hair didn’t exactly constitute burly. But when a couple of wiry teenage boys stepped up, I figured I was in the running and joined them. I somehow thought my success (or lack of failure) qualified Kristy and me to take it to the next level: the archery biathlon. Kristy called it insane and at first, refused. She had never been on cross-country skis and didn’t believe me when I said it was “all in good fun.”  I finally convinced her to join me.

Cross-Country Skiing 201

We participated in a ski clinic early the next morning so Kristy did not have to race cold turkey. Our R.E.I. instructor taught our group of five the basics and then let us loose on the groomed Great Western Trail. I had grown up cross-country skiing on the flat golf course behind my house, and I figured 25 years of alpine skiing would have some bearing upon my skills. I forgot I thought the same thing when I took up water-skiing, when I had quickly learned otherwise.

Kristy did better than most of our group, which instilled a false sense of confidence. We eventually connected with over 50 kilometers of cross-country ski track that Ruby’s Inn Nordic Center grooms for classical and skating techniques. The trail winds through meadows and forests to the rim of Bryce Canyon. Some of the trials interconnect with ski-set trails inside the national park. The scenery was stunning and best of all, there was no track fee at Ruby’s.

Graduate-level Biathlon

We met for the race at 11 a.m. I surveyed the competition. There were many serious biathletes in the group. And then there was Kristy and me.

Eric relayed the rules. The children and youth would race first and start in 30-second increments. The race for the adults would not start until the completion of the previous races. Our biathlon consisted of six laps around the track. After the first two laps, we would stop at the archery range, shoot, and continue for another couple of laps repeating the process. We would shoot a total of nine arrows at three different times.

I was initially disappointed when I discovered there was a separate youth division but then I noted that Eric’s four young boys, all excellent skiers, were also racing. I decided it was best we had separate divisions—there’s nothing like having your butt kicked by a five-year-old.

I got realistic and decided upon two goals: to not wipe-out while skiing, and to hit the target every time. Bulls-eye was an added bonus.


I was slated third to start the race. Eric went first and I was at the line 60 seconds later. I started strong. With all my amateur archery biathlete might, I forged forward, relishing every stride. And then Eric passed me. On my first lap. I shook it off—I mean, the guy was on the U.S. National Team. But then another competitor passed me, and then another.

I conceded that the majority of the field outclassed me. I vowed to ski my own race and started taking notes. Most archery biathletes made use of the “skating” technique, which is generally faster than the traditional diagonal stride (“classic”) style of skiing I was using. No wonder they were able to pass me so effortlessly.

Oh, and also because I was slow.

By the time I finished lap two and skied up to the range, I was panting heavily. I grabbed the bow. It bobbed up and down like a ship on a tempestuous sea. I had not taken into account that I would be shooting under such conditions. Regardless, I somehow tamed the tempest and hit the target every time.

Like a masochist, I repeated the process two more times and completed four more laps with two stops at the range. I was exhausted when I finally crossed the finish line but my spirits were lifted when my supporters cheered me on.

OK, most of them were Winter Festival volunteers who were supposed to be there but hey, fans are fans.

I ran to the edge of the track to watch Kristy’s race. It wasn’t pretty. I mean, she should have won the rookie of the race award: first time on skis, first time shooting a bow, and first time in a biathlon. And her finish was spectacular. She made her final shots, turned toward the finish line and face planted. She somehow crawled across the line, leaving a trail of her sunglasses, hat, and gloves. She laughed.

Until she saw me.

Her look of death confirmed my worst fears. And at that moment in Bryce Canyon National Park, I realized I had surpassed the limits of friendship—a limit that no amount of belching garlic pizza could ever match.

Confessions of a Ski School Dropout at SolVista Basin

I love skiing and even made a living promoting its virtues at a popular Utah ski resort. But I terminated my love affair with the slopes when I had children. Or rather, it fired me. There were a number of different reasons: cost, breastfeeding, babysitter hassles, I-70’s gridlocks and those $400 ski boots that no longer fit because pregnancy had inflated my feet an entire size [insert sob here].

Oh, and my snow pants are too small. But that is a different issue entirely.

After a few years of darkness, I could finally see the light at the end of the tunnel: my firstborn is old enough to learn to ski! So when I heard about SolVista Basin’s fourth annual Kids’ Totally Insane Winter Blast at SolVista Basin at Granby Ranch, I jumped at the opportunity. I figured I could swallow my pride long enough to rent some Big-Foot appropriate gear.

I resolved shortly after our arrival that SolVista would be where our children learn to ski because the resort is devoid of crowds, has a slew of family-friendly events, a tubing hill and a ski school that is renowned for its innovative Direct Parallel teaching program. The newly-renovated Base Camp Lodge is located at the bottom of a natural bowl that features mostly green and blue runs – perfect for young families but so different from the more challenging terrain to which I had grown accustomed. You know, back in the days when I could squeeze into my ski pants.

Upon arrival, Jamie and I dumped dropped off three-year-old Hadley at ski school and jumped on the chairlift. We spotted a few alien deer tepidly making their way across the giant sweeps of snow that covered the earth like a moonscape. The slopes were nearly empty as we made first tracks on groomed runs, powder playgrounds and bruising bumps terrain.

We then watched the pitiable ski instructors round up the multitude of jabbering and whining preschoolers. I figured they had to be nuts. Or masochists.

Keeping track of them all was a challenge and Hadley sometimes got left in the dust. Not wanting to be one of those parents, we simply cheered or pushed her along whenever we got the chance.

“Hadley, you have the biggest audience,” her teacher wryly commented.

This is ski instructor speak for “Overprotective Parents, GET. OUT. OF. HERE!!!!!”

And so we did, dining at the delectable Seven Trails Grille. That afternoon, the weather took a turn for the worse. We skied a few more runs before heading in to retrieve Hadley. I was greeted by a frenzied staff member.

“Oh, we have been trying to reach you on your cell phone and posted messages all over the resort! Hadley had an accident.”

Now, I’m sure most parents would have panicked. But as the mother of a potty-training-challenged kid who was enrolled in a ski school where it is required, I just groaned. While the rest of the kids skied that afternoon, she pooped in her ski pants and passed out on the bench. Because evidently defecation is draining.

After Operation Cleanup, Jamie and I took her out for a few runs where she finally started catching on. There was the glory of victory.

And the agony of defeat.

And the promise of many more outings to SolVista’s ski school. If our little Potty Training Dropout is ever readmitted, that is….